Handforged leaf blade petty, forged from mono carbon steel.
A simple, versatile petty knife, similar to a gyuto in shape, retaining some of the best characteristics but allowing finer work with an easier to manage blade length. A fairly shallow heel means less knuckle clearance but it’s still a fantastic veg and meat prep knife. Not suitable for boning as hardness sits around 6hrc.
Natural wood, wa style handle of Panga, with a blackwood collar and octagonal shape providing a comfortable but secure grip. Blade is set with a soft glue that can be removed with heat for handle changing but still remains incredibly strong and durable. The handle is on the shorter side, sitting snugly into the palm which compliments the blade style.
It is a carbon steel blade, so over time will develop its own unique patina and colouring, this is normal, and reflects your cooking habits. It will require some basic care. It is a unique handmade item, and has signs of this, please make sure you examine the photos closely.
By purchasing this knife you are confirming you are over 18 years old and I accept no responsibility for anyone imitating or purchasing a blade for anyone under the age of 18.
Steel: 52100 at 61hrc
Cutting edge: 119mm
Handle length: 105mm
Total length: 235mm
Heel: 32mm
Weight: 88g
Handforged leaf blade petty, forged from mono carbon steel.
A simple, versatile petty knife, similar to a gyuto in shape, retaining some of the best characteristics but allowing finer work with an easier to manage blade length. A fairly shallow heel means less knuckle clearance but it’s still a fantastic veg and meat prep knife. Not suitable for boning as hardness sits around 6hrc.
Natural wood, wa style handle of Panga, with a blackwood collar and octagonal shape providing a comfortable but secure grip. Blade is set with a soft glue that can be removed with heat for handle changing but still remains incredibly strong and durable. The handle is on the shorter side, sitting snugly into the palm which compliments the blade style.
It is a carbon steel blade, so over time will develop its own unique patina and colouring, this is normal, and reflects your cooking habits. It will require some basic care. It is a unique handmade item, and has signs of this, please make sure you examine the photos closely.
By purchasing this knife you are confirming you are over 18 years old and I accept no responsibility for anyone imitating or purchasing a blade for anyone under the age of 18.
Steel: 52100 at 61hrc
Cutting edge: 119mm
Handle length: 105mm
Total length: 235mm
Heel: 32mm
Weight: 88g
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