Fillet, 139mm, 52100 carbon steel. Cherry.

£190.00

A handforged, lightweight filleting knife, forged from mono carbon steel.

Lightweight and easy to use. With some, but not excessive, flex in the blade towards the tip.

The slightly larger handle on this knife means it sits in the hand really well, and allows for comfortable off board work. Made exclusively for filleting fish and is not suitable for deboning other proteins due to its delicate blade and hardness at 62hrc.

Natural wood, wa style handle of Cherry wood, which will darken with time. With a contrasting blackwood collar and octagonal shape providing a comfortable but secure grip. Blade is set with a soft glue that can be removed with heat for handle changing but still remains incredibly strong and durable.

It is a carbon steel blade, so over time will develop its own unique patina and colouring, this is normal, and reflects your cooking habits. It will require some basic care. It is a unique handmade item, and has signs of this, please make sure you examine the photos closely.

By purchasing this knife you are confirming you are over 18 years old and I accept no responsibility for anyone imitating or purchasing a blade for anyone under the age of 18.

Steel: 52100 at 62hrc

Cutting edge: 139mm

Handle length: 114mm

Total length: 259mm

Heel: 29mm

Weight: 70g

A handforged, lightweight filleting knife, forged from mono carbon steel.

Lightweight and easy to use. With some, but not excessive, flex in the blade towards the tip.

The slightly larger handle on this knife means it sits in the hand really well, and allows for comfortable off board work. Made exclusively for filleting fish and is not suitable for deboning other proteins due to its delicate blade and hardness at 62hrc.

Natural wood, wa style handle of Cherry wood, which will darken with time. With a contrasting blackwood collar and octagonal shape providing a comfortable but secure grip. Blade is set with a soft glue that can be removed with heat for handle changing but still remains incredibly strong and durable.

It is a carbon steel blade, so over time will develop its own unique patina and colouring, this is normal, and reflects your cooking habits. It will require some basic care. It is a unique handmade item, and has signs of this, please make sure you examine the photos closely.

By purchasing this knife you are confirming you are over 18 years old and I accept no responsibility for anyone imitating or purchasing a blade for anyone under the age of 18.

Steel: 52100 at 62hrc

Cutting edge: 139mm

Handle length: 114mm

Total length: 259mm

Heel: 29mm

Weight: 70g